Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL RECEPTION

HARVEST COMMUNITY TABLE

FARM FRESH VEGETABLES AND SALADS ARRANGED IN A WALK AROUND STYLE FOR YOUR GUESTS TO SHARE

Santorini Salad

EDAMAME ~ CHICK PEAS ~ DRIED CRANBERRY ~  DILL ~ EVOO 

Shogun Salad

BABY STRING BEANS ~ RED AND GREEN PEPPERS ~ BABY CORN

STRAW MUSHROOMS ~ GINGER ~ SOY

Artichoke Oreganata

ARTICHOKE ~ ROASTED PEPPERS ~ BABY SPINACH ~ FOCACCIA CRISPS

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL RECEPTION

Cutchogue Salad

ROASTED CARROTS ~ GOLD BEETS ~ HEIRLOOM CARROTS ~ GRAPE TOMATOES SPICED PECANS

Ancient Grains

RED QUINOA ~ FARRO ~ FREEKEH ~ BULGAR ~ CUCUMBER ~ ROASTED YELLOW PEPPERS 

GRAPE TOMATO ~ ROASTED GARLIC ~ BASIL

Artisanal Olives and Pickled Vegetables

MARINATED SICILIAN OLIVES ~ CAULIFLOWER ~ PEPPERONCINI ~ RED PEPPER ~ CARROT

Middle Eastern Salad

HUMUS ~ BABAGANOUSH ~ TEHINA ~ TURKISH SALAD ~ SPANISH EGGPLANT

ISRAELI PICKLES ~ OLIVES ~ CHARIF ~ PITA POCKETS

Seasonal Fruits and Berries

MELONS ~ GOLDEN PINEAPPLES ~ RED FLAME GRAPES ~ CALIFORNIA STRAWBERRIES

CHILEAN BLUEBERRIES

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

Satellite stations will highlight your cuisine offerings in a contemporary fashion

~ Select Four Station ~

HAND CARVED MEATS PAIRED WITH CHEF’S SAUCES AND ACCOMPANIMENTS 

BUTCHER BLOCK CARVING SELECTIONS

Free Range Turkey Breast

CRANBERRY RELISH 

Glazed Corned Beef

HONEY MUSTARD ~ PICKLING SPICES

NY Style Pastrami

BLACK PEPPER RUB ~ SLOW SMOKED

Stuffed Shoulder Lamb

ROSEMARY ~ GARLIC RUBBED

Chicken Mushroom Wellington

Kielbasa En Croute

Steak Au Poivre

HORSERADISH CREAM 

ALL CARVING BOARD STATIONS SERVED WITH CREAMED SPINACH ~ CRIPSY ONIONS 

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

IMPORTED PASTA AND HANDCRAFTED SAUCES FRESHLY PREPARED 

CARMINE’S PASTA BAR

~ Select Two Of The Following ~

Fusilli Primavera

GARDEN VEGETABLES ~ PAREVE CREAMY ALFREDO SAUCE 

Gnocchi with Lamb Bacon

GRAPE TOMATOES ~ GREEN PEAS

Orecchiette Broccoli Rabe and Sausage

CARAMELIZED GARLIC ~ EVOO

Penne Ala Vodka

KETTLE ONE ~ FRESH BASIL 

Rigatoni Filetto Di Pomodoro

SAN MARZANO TOMATOES ~ VIDALIA ONIONS

Penne Fresh Tomato

SAN MARZANO TOMATOES ~ CHIANTI ~ FRESH BASIL 

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

RIO GRANDE CANTINA

Carne Asada and Pollos Tacos

MARINATED STEAK AND CHICKEN CUTLET ~ PICO DE GALLO

GUACAMOLE ~ LETTUCE ~ PAREVE SOUR CREAM ~ WARM TORTILLAS 

Arroz Con Pollo

VEGETABLES ~ SAFFRON RICE ~ BABY CHICKEN 

Beef Empanadas

GROUND ANGUS ~ CHIPOTLE ~ CILANTRO ~ CUMIN ~ FLAKY CRUST 

RED DRAGON PACIFIC RIM BAR

Fried Dumplings

TENDER DUMPLINGS ~ EDAMAME ~ GINGER ~ GARLIC ~ SCALLIONS

 CRIPSY NOODLES 

~PRESENTED IN TRADTIONAL STEAMER BASKETS~

Pepper Steak

CRISPY FILET TIPS ~ PEPPERS ~ MUSHROOMS ~ BERMUDA ONIONS

 GINGER SOY GLAZE

Hawaiian Chicken

CRIPSY WHITE MEAT CHICKEN ~ COCONUT ~ PINEAPPLE 

 MARASCHINO CHERRIES 

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

MOTT STREET TAVOLO

Meatball Marinara

Eggplant Rollatini

THINLY SLICED GOLDEN FRIED EGGPLANT ~ SHOESTRING RAINBOW VEGETABLE

BASIL ~ FRESH TOMATO SAUCE 

Sausage and Peppers

SWEET ITALIAN SAUSAGE ~ RED AND GREEN PEPPERS ~ VIDALIA ONIONS 

 FRESH TOMATOES 

LA COTE D’OR

Beef Bourguignon

FILET MIGNON TIPS ~ WILD MUSHROOMS ~ PEARL ONIONS ~ RED WINE 

 RICH DEMI-GLACE 

Chicken Francese

SAUTEED CHICKEN BREAST ~ LEMON ~ WHITE WINE 

Chicken Cassoulet

CHICKEN ~ RED AND GREEN PEPPERS ~ FINGERLING POTATOES ~ WHITE BEANS

LEMON ~ GARLIC ~ WHITE WINE 

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

ANTIPASTO BAR

Salumeria Board

SWEET AND SPICY SAUSAGE ~ GENOA SALAMI ~ PICKLED ARTICHOKE 

 HEARTS OF PALM

Crispy Fried Turkey

MARINARA ~ CRUSHED RED PEPPER 

Melanzana Insalata

GRILLED EGGPLANT ~ GRAPE TOMATOES ~ BASIL ~ EVOO

Roasted Red and Yellow Peppers

EVOO ~ ROASTED GARLIC ~ BASIL 

Sicilian Olives

LEMON ~ THYME ~ GARLIC 

THE MEATBALL SPOT

Italian Meatballs

HOMESTYLE RECIPE ~ FRESH TOMATO SAUCE

Buffalo Chicken Meatballs

WHITE MEAT CHICKEN ~ SPICY BUFFALO SAUCE 

General Tso Chicken Meatballs

WHITE MEAT CHICKEN ~ SWEET SPICY SAUCE ~ SCALLIONS ~ CRISPY NOODLES 

Hawaiian Rolls

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

HOUSE OF BLUES

St Louis BBQ Ribs

CHIPOTLE PEACH BBQ SAUCE

Carolina Pulled Brisket

BERKSHIRE SHOULDER ~ SLOW AND LOW ~ CAROLINA VINEGAR DRESSED

Vegetable Rainbow Risotto

Chipotle Cabbage Slaw

RED AND GREEN CABBAGE ~ CHIPOTLE ~ LIME ~ AIOLI

Sweet Corn Bread Skillet

ARTISANAL CORN MEAL ~ LOCAL HONEY ~ A LOTTA LOVE

WEST INDIES BEACH BAR

Jerk Chicken

BONE IN CHICKEN ~ GINGER ~ ALL SPICE ~ SCOTCH BONNET ~ THYME

Griot

TENDER BEEF ~ HOT PEPPERS ~ GARLIC ~ LIME

Rice and Peas

LONG GRAIN RICE ~ COCONUT MILK ~ RED BEANS

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Crest Hollow Country Club
New Star - Glatt Kosher

COCKTAIL HOUR

CHEF'S TABLE

THE GREASY SPOON

Grilled Angus Sliders

BRIOCHE ROLLS

Crunchy Chicken Fingers 

WHITE MEAT TENDERS ~ CRISPY COATING 

Crinkle Cut Fries

GOLDEN BROWN AND DELICIOUS 

LETTUCE ~ TOMATO ~ PICKLES ~ KETCHUP ~ ONIONS 

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Crest Hollow Country Club
New Star - Glatt Kosher

DINNER

LARGE CHALLAH

THE PERFECT BEGINNING TO YOUR DINNER, EACH GUEST RECEIVES A FLUTE OF FINE CHAMPAGNE TO TOAST THE OCCASION 

CHAMPAGNE TOAST

FIRST COURSE

Harvest Salad

MANDARIN ORANGES ~ DRIED CRANBERRIES ~ SPICED CALIFORNIA WALNUTS MARINATED CHICKPEAS ~ CHAMPAGNE RASPBERRY VINAIGRETTE

Ahi Tuna Tower

DICED YELLOWFIN TUNA ~ JAPANESE SPICY MAYO ~ SEAWEED SALAD 

 BABY GREENS ~ CRIPSY WONTON CHIPS ~ HONEY SESAME DRESSING

Farm to Table Salad

ROASTED GOLD AND RED BEETS ~ PISTACHIO ~ ORANGE SEGMENTS 

 BABY FIELD GREENS ~ BASIL CLEMENTINE VINAIGRETTE

Salad Tower with Salmon

THREE DIMENSIONAL EXOTIC WILD FIELD GREENS SALAD TOWER

LOLLA ROSSA & BABY RED OAK ~CARROT AND BEET “HAY” 

 HONEY DIJON DRESSING ~ PETIT TOMATOES ~~ WASABI CREMA

Cali Fresh

BABY KALE ~ RED QUINOA ~ GRAPE TOMATOES ~ WATERMELON RADISH

 RED ONION ~ ALFALFA ~ LEMON TAHINI DRESSING 

Mykonos Salad

BABY ROMAINE ~ GRAPE TOMATO ~ RED ONION ~ GRAPE LEAVES 

 RED AND YELLOW PEPPERS ~ LEMON DILL VINAIGRETTE

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Crest Hollow Country Club
New Star - Glatt Kosher

DINNER

SECOND COURSE

Beggers Purse

HOT FLAKEY DOUGH ~ SEASONDED GROUND CHICKEN ~ WILD MUSHROOMS 

Penne Ala Vodka

AL DENTE PENNE PASTA ~ SAN MARZANO PLUM TOMATOES 

Rigatoni Pomodoro

AL DENTE PASTA ~ SAN MARZANO PLUM TOMATOES ~ FRESH BASIL 

Penne Mediterraneo

AL DENTE PASTA ~ RED AND YELLOW PEPPERS ~ DICED TOMATOES

  FRESH DILL ~ LEMON ~ WHITE WINE 

WE USE 100% SEMOLINA PASTA IMPORTED FROM ITALY. OUR CHEFS PREPARE ALL PASTA AL DENTE, COOKED MEDIUM SOFT WITH JUST THE RIGHT FIRMNESS.

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Crest Hollow Country Club
New Star - Glatt Kosher

DINNER

ENTRÉE

INDIVIDUAL MULTIGRAIN DINNER BAGUETTE

CHICKEN DEL MONACO ~ RICE AND VEGETABLES STUFFING

ALTERNATIVES AVAILABLE UPON REQUEST

FISH ENTRÉE ~ VEGETARIAN ENTRÉE 

PAIRED WITH SEASONAL VEGETABLES ~~ CREAMY GARLIC MASHED POTATO

DESSERT

A TRULY DELICIOUS FINALE TO ANY EVENT, YOUR CREST HOLLOW DINNER COMES WITH YOUR CHOICE OF DESSERTS, AND A SELECTION OF 
FINE COFFEES, TEAS AND CORDIALS 

Petite Tartufo

RICH CHOCOLATE AND TAHITIAN VANILLA ICE CREAM BONBONS WITH DARK CHOCOLATE COATING SERVED ON A PAINTED PLATE WITH RASPBERRY GLAZE AND WHIPPED CREAM 

Chocolate Souffle

INDIVIDUAL WARM CHOCOLATE SOUFFLE ALA MODE SERVED WITH

PAREVE FRENCH VANILLA ICE CREAM ~ CHOCOLATE SAUCE  

Apple Cobbler

WARM APPLE COBBLER ~ PAREVE VANILLA ICE CREAM 

Freshly Brewed Regular & Decaffeinated Coffee and Tea

ROBUST AND FLAVORFUL, PERSONALLY SERVED TO EACH GUEST

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