Homemade Italian cuisine, just like Nonna’s.

When choosing a wedding reception menu, you want to ensure delicious food—and evoke memories of beloved family traditions. Under the direction of Executive Chef Chris Palmer, all of your Italian favorites are brought to life with authentic flavors and dazzling presentation. From antipasto and baked clams oreganata, to hand-tossed pizza and mouthwatering seafood and pasta. Top your wedding celebration off with a display of delectable Italian desserts, including zeppole, cannoli and perfectly made espresso. Crest Hollow’s Italian cuisine will leave the most discriminating wedding guest wanting more.